PENGARUH PENAMBAHAN TEPUNG BAWANG DAYAK (ELEUTHERINE PALMIFOLIA (L) MERR) TERHADAP NILAI GIZI, SENSORI, INDEKS GLIKEMIK NUGGET IKAN KEMBUNG. VRJ. 2026;3(03):540-550. Accessed July 28, 2026. https://variablejournal.my.id/index.php/VRJ/article/view/369